This strawberry cake looks so delicious! I have a similar recipe but it doesn’t have cream cheese in the recipe for the frosting. This sounds amazing and I love cream cheese! I’m going to need to try this one!! Reply
Thanks for reposting this. I’m going to try to make it this holiday season. Sounds amazing !!! 🤩 Reply
Hi Debbie. I want to make this cake but I have a huge bag of frozen strawberries. It says 15oz….so would that be approximately 1 3/3 cup of puree that I would need? And take the 1/4 cup from that for the frosting?. Thanks! Reply
Debbie so do I add all the puree less 1/4 cup for frosting? It said leftovers can be used for ice cream. Reply
My mom use to make a strawberry cake for my birthday! Haven’t had one in years! Might have to make this one! Sounds so good! Hope you are are doing well, Debbie! Reply
This IS the best strawberry cake ever. Both my mother and grandmother used to make it. Now so do I! You will love it. Reply
Looking forward to making this cake, noticed some mentioned too much frosting. My thoughts are: “Never too much frosting” Reply